Pizza Playgrounds

Pizza is a veritable playground.

Just when I think I can’t come up with another flavor combo, voila!

Sometimes I outdo myself…

Here ’tis before it became a “hot mess” (to quote a Southern phrase) — artichoke hearts, olives, toasted pine nuts, and mini-pepperoni slices. Basically, I was cleaning out my fridge, freezer, and pantry, and this is what went into the oven.

Hmmm. What sounds good together?

Better yet, what tastes good together?!

With a lil’ goat cheese for added interest atop a gluten-free crust, my taste buds were intrigued for two days. (Anyone else like leftover pizza for breakfast?) The pine nuts took it over the top… crunchy pizza… YUM.

No matter what life presents, there’s a flavor combo awaiting YOUR ingenuity.

Be creative!

Oh my, YES…

Enjoying pizza playgrounds,

~ Kim

11 thoughts on “Pizza Playgrounds

  1. Oh yes, please! I never thought about pizzas as playgrounds, but how right you are. I haven’t had, nor made, a pizza in ages, because the almost vegan kids don’t eat them. I think I’m going to change that this weekend! Thanks for the nudge, Kim!

    • Azlin, I was tickled to read your comment about never considering pizza as a playground before. Frankly, your whole blog is, at least for my tastebuds! Lovin’ your inspirations and glad you found some in mine too, xo.

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