Dessert Strawberries with cream

Step-by-step cooking

1. Step 1:

   

   How to make strawberry dessert with cream? Choose ripe and fragrant strawberries. Rinse the strawberries well. It is better to wash with stems, otherwise it will take in water and become watery. After washing, tear off the stems and dry the strawberries on paper towels.

2. Step 2:

   

   Heavy cream from 33% and above, pour into a deep bowl and start whipping first at low speed. Do it carefully, without creating splashes. In order for the cream to be well whipped, they need to be well cooled, to do this, put them in the freezer for 20 minutes. I also put a bowl and beaters from the mixer in the freezer.

3. Step 3:

   

   Add powdered sugar and continue to beat, you can also add vanilla to taste. Increase the speed of the mixer and continue to beat.

4. Step 4:

   

   Whisk until distinct patterns appear on the cream from the whisk of the mixer, it usually takes me about four minutes. Do not overdo it, otherwise you will get butter.

5. Step 5:

   

   Cut the washed strawberries as you like, I cut them into halves and quarters.

7. Step 6:

   

   I placed the cream in a pastry bag for convenience, but this is not necessary, you can use a spoon.

8. Step 7:

   

   Take the cremans and start alternating layers. At the very bottom I put some strawberry jam, the recipe does not specify, but in my opinion it tastes better, You do it to your taste.

9. Step 8:

   

   Then a layer of cream.

10. Step 9:

    

    Then chopped strawberries.

11. Step 10:

    

    Cream again, then jam and strawberries. At the end, a cap of cream, strawberry slices and a mint leaf. I just offered my own version of the design and decoration, You do and decorate as you like, in any case it will be delicious! Enjoy your meal!