Fried zucchini slices with dill and garlic
Composition / ingredients
8
Servings:
Step-by-step cooking
Step 1:

Cut the squash into circles.We take a frying pan, pour oil and pour salt, warm up.
Step 2:

Fry until golden brown on both sides.We salt only one side!!!!Enough for both salts!
Step 3:

Put the toasted zucchini circles on both sides in any convenient dish, preferably with a lid, so that the warm zucchini wait for their eaters.
Step 4:

Sprinkle dill and garlic
Step 5:

Put the next layer of fried zucchini and also dill and garlic.Until all the circles run out.
Step 6:

Bon appetit.
Caloric content of the products possible in the composition of the dish
- Zucchini - 23 kcal/100g
- Garlic - 143 kcal/100g
- Dill greens - 38 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g

