Boiled zucchini fast and delicious
Composition / ingredients
2
servings:
Step-by-step cooking
Step 1:
First prepare all the ingredients.
Step 2:
Cut the zucchini into small cubes.
Step 3:
We throw zucchini into boiling salted water. And put it to cook for 10 minutes under a closed lid.
Step 4:
Cut the loaf into cubes and put it in a preheated frying pan greased with sunflower oil.
Step 5:
Fry the loaf for 2-3 minutes until golden brown.
Step 6:
Ready boiled zucchini served with salad and loaf. Boiled zucchini is ready. Bon appetit!!
Caloric content of the products possible in the composition of the dish
- Zucchini - 23 kcal/100g
- Leaf salad - 14 kcal/100g
- Salt - 0 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
- Pepper - 26 kcal/100g
- Loaf - 273 kcal/100g
