The most valuable of the existing varieties of truffles are those truffles that grow in Northern Italy and Southern France. We are talking about winter truffles, Perigord truffles and Italian truffles.
Since truffles are hidden from view and grow in the soil, specially trained dogs are used to find and collect them. Even pigs perform the role of bloodhounds and diggers, digging delicious truffles out of the ground for lovers of delicious food.
Truffles have a pronounced aroma, and their taste is somewhat similar to toasted walnuts. By the way, even the water in which truffles are soaked is filled with a special aroma. This water tastes like…
soy sauce
.
The most important thing about mushrooms is not to eat more truffles and boletus, but not to eat a single toadstool.
Other mushrooms, which are sometimes called "fake delicacy" or false truffles, also use their similarity to truffles. Some of these mushrooms are also edible, but their taste is far from the taste of real truffles.
By the way, truffles are used not only in cooking, but also in cosmetology. So the Italian company ISHI-Dafla Group has adapted to turn truffles into expensive cosmetics. Of course, not the truffles themselves, but only the extract from them. According to the company's experts, truffles have a good effect on the skin, tighten it and reduce the number of wrinkles. Truffles are also ideal for removing age spots.
The most expensive and rarest truffle among all – white truffle. Usually this mushroom is sold at auction for a fabulous price. Over two hundred thousand dollars were given for a white truffle weighing 750 grams in 2007.
352 kcal
1 hour
Cook pasta for dinner, delicious, simple and fast! Pasta with truffles is served
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Soup specially for lovers of fine Italian cuisine! Namira Recipe author
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Surprise your family and friends with French cuisine! French cuisine has
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The man will be stunned! Simple, fast and incredibly appetizing!
913 kcal
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Prepare an excellent olive oil-based dressing! Olive oil with truffle can be
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The sauce is great for vegetables, spaghetti, mashed potatoes and more! Very