Iced Coffee Frappé
Quick, tasty, and refreshing — just the thing for hot days! A cool coffee drink that's perfect for summer!
Lilac
Recipe author
Iced Coffee Frappé
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 6 %
1 g
Fats 0 %
0 g
Carbohydrates 94 %
15 g
68 kcal
GI:
0
/
0
/
100
- Brew a cup of strong coffee (espresso or instant). Pour the coffee into a shaker, add the sugar and ice, and shake hard until the ice melts completely. Pour the coffee frappé into a tall glass. Adjust the sugar to taste — just keep in mind that the foam won't form without it, so even if you usually take your coffee unsweetened, it's worth adding at least a little...
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Ice - 0 kcal/100g
- Instant coffee - 94 kcal/100g
