This is the perfect treat for a festive feast, when close people gather at the same table. For the preparation of salads, both meat and meat products themselves are used, as well as smoked and boiled sausages, tongue, ham, bacon, balyk, sausages, smoked meats. The latter do not need to be heat-treated, which allows you to prepare an appetizing snack quickly and simply.
The five fastest recipes:
| The name of the dish | Cooking time | Calories per 100g | User Rating |
|---|---|---|---|
| Beautiful quick salad for the holiday in 5 minutes | 5 min | 154 | +185 |
| Salad with Korean carrots and crackers | 5 min | 256 | +10 |
| Paris salad in a hurry | 5 min | 76 | +140 |
| Trio - a simple and delicious solid salad in 5 minutes | 5 min | 225 | +174 |
| Cabbage salad with sausage and corn | 10 min | 148 | +114 |
Meat salads are combined with boiled and fresh vegetables, canned beans, corn and peas, prunes and apples, lettuce leaves and nuts. Separately, it should be noted the exquisite taste of the combination of meat products with Korean carrots and cheese. Fatty cream sauces, mayonnaise, yoghurts, sour cream are used as dressing for salads from meat products. They emphasize the meat base of the treat. A snack dominated by fresh vegetables is recommended to be seasoned with healthy olive oil in combination with lemon juice.