Caramel Popcorn
Crunchy, sweet caramel popcorn that's sure to please kids and grown-ups alike.
Ninelia
Recipe author
Caramel Popcorn
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 1 %
1 g
Fats 14 %
12 g
Carbohydrates 85 %
73 g
514 kcal
GI:
72
/
0
/
28
- Start by getting a skillet good and hot, then pour in the oil. Add the sugar and stir. Right away, pour in the popcorn kernels. Stir everything together well and cover with a lid. Once the kernels start to pop, shake the pan gently so the sugar doesn't scorch and everything coats evenly. When the popping stops, take the pan off the heat and toss it all together well. Done!
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
- Popcorn - 480 kcal/100g
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