Peach and orange cocktail
Composition / ingredients
2
Servings:
Step-by-step cooking
We take out the seeds from the peaches, chop them and oranges in a blender. Mix all the ingredients, whisk until smooth.
Put a peach cut into thin slices in a margarita glass, pour a cocktail, decorate with mint and serve.
Put a peach cut into thin slices in a margarita glass, pour a cocktail, decorate with mint and serve.
Caloric content of the products possible in the composition of the dish
- Honey - 400 kcal/100g
- Peaches - 46 kcal/100g
- Canned peaches - 68 kcal/100g
- Oranges - 36 kcal/100g
- Water - 0 kcal/100g
- Ice - 0 kcal/100g