Martini with vodka James Bond cocktail

Step-by-step cooking

1. Step 1:

   

   For a cocktail, all the ingredients and the glass itself must be cooled before serving. The martini is used dry, white. If you want like James Bond, choose Italian vermouth.

2. Step 2:

   

   A martini glass is used for serving, it should be cooled with ice or placed in the refrigerator.

3. Step 3:

   

   The mixing glass should also be cooled by filling with ice cubes.

4. Step 4:

   

   Replace the ice in the glass with fresh, pour 15 ml of Martini. I used Italian vermouth Bianco. Then, for 8 seconds, mix the contents of the glass intensively with the back of a spoon. The ice must be soaked with the aroma of a martini.

5. Step 5:

   

   Pour cold vodka right away.

7. Step 6:

   

   And mix again for 8-10 seconds.

8. Step 7:

   

   Remove the cooling ice from the martini back into the ice container.

9. Step 8:

   

   Pour the cocktail through a strainer / bar strainer / into a pre-cooled glass. Before serving, garnish the cocktail with two olives on a toothpick or a bar skewer.

10. Step 9:

    

    In a classic serving, put one olive in a cocktail. Variants use a few drops from the zest for flavor and the lemon zest itself on the edge of the glass. The drink is strong enough 35&039; - 37&039;. Since strongly cooled liquids mix poorly with each other, the cocktail is like a mixture of "pieces" from various ingredients of the recipe. It is necessary to drink it in small, slow sips – then each time the taste will be different.