The word "alcohol" comes from the Latin "alcohol" and translates as exactly that — "spirits." If any drink contains even a small share of alcohol, that drink automatically becomes alcoholic.
Alcohol gives rise to a terrible disease of all humankind — alcoholism. An addiction to the bottle, or alcoholism, is nothing other than a genuine illness that needs to be treated just like the flu or pneumonia. That is, alcoholism, especially in its complex form, requires the attention of qualified medical professionals. So "drinking yourself into oblivion," downing alcohol in relentless amounts, means deliberately preparing yourself for a hospital bed.
Alcohol consumption
should be kept to a minimum. As many knowledgeable people say, fifty grams of vodka a day is health, and more than that is alcoholism. That said, drinking vodka every day even in small amounts still isn't a good idea. It's better to replace it with red wine — also alcohol, but even more beneficial for your health.
Alcohol has long been one of the popular ingredients in the national cuisines of many peoples of the world. In France, in particular, alcohol is actively used in making many dishes, from mains to desserts. Also becoming very popular is the
making of tinctures
. When marinating meat for kebabs, it's recommended to soak it in red wine. Then the grilled meat will be very tender and fragrant. In short, within reasonable limits alcohol is actually quite beneficial.
From the recipes added to the site, you can learn how to make a tincture from berries and fruits.
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