Pan-Fried Garlic Bread Toasts
Toasts crisped up in a skillet are one of the simplest recipes around—and they're delicious! The perfect breakfast.
KiraMir
Recipe author
Pan-Fried Garlic Bread Toasts
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 11 %
7 g
Fats 27 %
18 g
Carbohydrates 62 %
41 g
365 kcal
GI:
5
/
0
/
95
- Cut the loaf into serving slices. Heat the olive oil (or vegetable oil) in a skillet and fry the bread on both sides until golden brown. Rub each slice with a clove of garlic while it's still warm. Great served alongside a cold beer.
Caloric content of the products possible in the composition of the dish
- Garlic - 143 kcal/100g
- Olive oil - 913 kcal/100g
- Loaf - 273 kcal/100g
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