Chopped Beef Patties with Mustard and Starch
A hearty dinner for the family is no problem — make patties! I love chopped-meat patties, because you really taste the beef in them. My husband is crazy about this dish. I make different sauces to go with them, and any side dish works too. I like to serve these patties with fresh vegetables.
Recipe author
Chopped Beef Patties with Mustard and Starch
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 45 %
15 g
Fats 36 %
12 g
Carbohydrates 18 %
6 g
188 kcal
GI:
50
/
0
/
50
- Combine the chopped beef with the spices and eggs. 2. Peel the onion and cut it into small cubes, add it to the meat, and season with salt. 3. Add the mustard, sour cream, flour, and starch, and mix well. 4. Let the mixture rest in the refrigerator for a full day. 5. Stir it again before cooking. 6. Fry the patties in vegetable oil. Heat the skillet well and spoon in the mixture. Once browned on one side, flip and cover with a lid. Cook, covered, for about 10 minutes over medium heat. Enjoy!
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Melted beef fat - 871 kcal/100g
- Fat beef - 171 kcal/100g
- Lean beef - 158 kcal/100g
- Beef brisket - 217 kcal/100g
- Beef - okovalok - 380 kcal/100g
- Beef - lean roast - 200 kcal/100g
- Beef shoulder - 137 kcal/100g
- Beef - ribs - 233 kcal/100g
- Beef - ham - 104 kcal/100g
- Beef - tail - 184 kcal/100g
- Boiled ham - 269 kcal/100g
- Beef corned beef - 216 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Mustard canteen - 417 kcal/100g
- Mustard - 417 kcal/100g
- Starch - 320 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g
- Spices dry - 240 kcal/100g
Similar recipes
Related and additional categories:
