In cooking, vegetables are usually called even the fruits of those plants, which in the terminology of botany are called nothing else than berries or fruits. Example: cucumber is a vegetable in cooking, and in botany;
berry
. Another example: a tomato is a vegetable in cooking, and a fruit in botany.
Vegetables are divided into categories, which have the following form:
Vegetables are root vegetables such as: carrots, turnips, horseradish, radishes, celery.
Vegetables are tubers, such as: sweet potato, jerusalem artichoke.
Cabbage vegetables, such as: all kinds of cabbage.
• Pumpkin vegetables, such as: cucumbers, zucchini, pumpkin, squash.
Spicy vegetables such as: basil, dill, marjoram,
tarragon
.
• Grain vegetables, such as: sugar corn.
• Legume vegetables such as: beans,
peas
.
Dessert vegetables such as: rhubarb, artichoke, asparagus.
Vegetables are part of almost all dishes of any national cuisine. There are exceptions, except that,
desserts
and
baking
.
Vegetable dishes
always contain a large amount of vitamins and trace elements. Dishes with vegetables are good for health and are recommended for dieters. Also, dishes with vegetables are indispensable during religious fasts. In addition, it is much easier to prepare a vegetable dish than a meat one, because cooking vegetables does not take much time.
Many vegetables are usually subjected to heat treatment before consumption. However, some vegetables are also eaten raw. For example, carrots, radishes, tomatoes, cucumbers.
Frozen vegetables
retain most of the nutrients, including vitamins. Frozen vegetables are good because they can appear on our tables, even when it's not the season for them in nature. All vegetable dishes, recipes of which can be found in this section, have been verified by users.
Very tasty and healthy
vegetable salads
, seasoned with vegetable oil. If you are interested in how to cook a vegetable stew, then it is
stewed vegetables
are the basis of these stews, as well as goulash, roast, casseroles. In
Chinese cuisine
widely used
rice with vegetables
as a side dish for meat dishes. On our website you can find vegetable dishes with photos, which make it easy to evaluate the entire cooking process.
Additional categories
29 kcal
10 minutes
Soft, refreshing and very unusual cactus drink! I want to share an original
26 kcal
15 minutes
Refreshing and very healthy vitamin drink with cactus! The drink is bright,
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3 days1 hour10 minutes
Take care of the health of the whole family - prepare cucumber juice! After I
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Vitamin Bomb is a drink that everyone needs! I'm talking about beet kvass, which
32 kcal
14 days25 minutes
Take care of your health! Prepare a healing drink!
20 kcal
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A delicious drink can also be therapeutic! My mother always suffered from high
19 kcal
4 days
Excellent beet kvass comes out on this starter, try it! WhiteSin Recipe author
175 kcal
40 minutes
The combination of chicken and cheese makes the salad unusually tender! One of
128 kcal
1 hour
From the bottom of my heart: please your loved ones with a simple salad! fast
119 kcal
40 minutes
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Universal salad is suitable for every day, light and very tasty! miniartika
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A treasure trove for your health - iodine, minerals and vitamins! This salad
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Have a delicious snack with this wonderful salad! Salad with crackers is
138 kcal
40 minutes
Delicious and unexpected salad will appeal to fish lovers. A very beautiful and
198 kcal
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Beautiful and delicious Snake salad in honor of the New Year of the Snake!
158 kcal
40 minutes
Salad with canned tuna will not leave you indifferent! Ksenia Recipe author
221 kcal
1 hour30 minutes
Simple dough for vak-belyash! It's easy to cook, but it turns out delicious!
230 kcal
2 hours30 minutes
Hearty and incredibly delicious meat pie comes from France! Delicious.
189 kcal
40 minutes
Fresh and juicy Cleopatra salad for real gourmets! Valentinka Recipe author
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