1) A mandatory ingredient of the dough for dumplings, pizza, dumplings and pastry.
2) Make natural homemade mayonnaise.
3) Added to a variety of salads.
4) Sauces and gravies are cooked.
5) Bake cakes for cakes, whisk creams.
6) Prepare all kinds of desserts: meringue, cookies, donuts, waffles, souffles, pancakes…
7) Do not forget about familiar recipes – scrambled eggs, omelette, stuffed boiled eggs.
And it's all just about traditional dishes using the usual chicken eggs. But ducks and geese, turkeys and quails are also rushing in their native latitudes.
If you take an interest in the exotic cuisine of distant countries, culinary discoveries do not end. For example, rational Asians believe that it is necessary to use everything that nature gives. Therefore, the fruits of any exotic bird can be eaten. Of course, ostrich or hummingbird eggs are not found on domestic sale, but you can experiment with the ingredients and get an equally interesting result.
Additional categories
263 kcal
15 minutes
Quick to prepare homemade cream liqueur. For lovers of sweet alcohol with a
174 kcal
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30 minutes
The liqueur is very tasty, quickly prepared, a purely female version! Dakota
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128 kcal
1 hour
From the bottom of my heart: please your loved ones with a simple salad! fast
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40 minutes
Universal salad is suitable for every day, light and very tasty! miniartika
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368 kcal
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283 kcal
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230 kcal
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352 kcal
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