In addition, onions are a source of a great variety of vitamins, useful substances, have a bactericidal effect, and are a panacea for many diseases. The beneficial properties of onions can hardly be overestimated. Mankind knows more than 300 varieties of this wonderful vegetable. And onions are not the last place in medicine. It is used in the treatment of diseases of the upper respiratory tract, tuberculosis, hearing disorders, treatment of burns, periodontal disease, liver disease, nervous fatigue. And its widespread use has led to the emergence of a huge variety of recipes, the preparation of onions in which occupies an important place. Starting from soups, side dishes, salads, casseroles, onion cutlets, pies with onion filling, as well as pies with onions.
For the record:
how to cook onions
?
An interesting recipe for pickled onions. The onion is peeled, prepared, blanched for several minutes in boiling water, and then poured with a marinade prepared in advance and capped. A fragrant, juicy, spicy onion will become a worthy decoration of your winter table. They even make onions
jam
. Of course, you can't call it jam at all, but it's a very tasty and original sauce for chicken, duck, turkey and game. Onion jam recipe: cut the onion into half rings and fry until transparent. Add
sugar
and fry in sugar for 20-30 minutes, then add wine
vinegar
and cook for another 15 minutes. Then they are put into small jars and sealed. Baskets or pots are often made from large onions for baking meat and vegetables. The onion gives off its flavor, and a beautiful design will also add aesthetic pleasure.
And thanks to the beautiful green color, onion leaves can also become an excellent decoration for various vegetable and meat dishes on weekdays and on the festive table.
and
482 kcal
15 minutes
Traditional mayonnaise sauce tar-tar recipe! A classic recipe for tar-tar sauce
100 kcal
15 minutes
Light and delicious salad of young cabbage. The young cabbage has juicy crispy
108 kcal
15 minutes
Bright not only in appearance, but also in taste! Salad with Peking cabbage,
143 kcal
35 minutes
Exotic Peruvian cuisine dish - refreshing and low-calorie! Ceviche is prepared
155 kcal
15 minutes
Delicious, light, inexpensive and very healthy! Young cabbage salad is quick and
107 kcal
10 minutes
The perfect combination of vegetables on your plate! For the beauty of the
139 kcal
20 minutes
Tender, airy and very tasty, for a festive table! The classic herring forshmak
97 kcal
20 minutes
Relevant for losing weight, and for fasting, too! Salad, of course, is not a
194 kcal
30 minutes
It's a must to try French classics! For some, tartar is beautiful, for others it
91 kcal
15 minutes
Juicy, light, fragrant, vitamin-rich, healthy! Add an apple and sweet onion to a
86 kcal
15 minutes
Delicious, refreshing, healthy, with a summer mood! Vitamin salad of cabbage and
44 kcal
15 minutes
Easy, useful, inexpensive, the best! Radish salad with cucumber is a dish that
173 kcal
20 minutes
Easy, fast, simple, from ordinary products! Salad with green peas, egg and
67 kcal
5 minutes
Crunchy, vitamin-rich and incredibly delicious. Very useful!
60 kcal
20 minutes
Low-calorie, very tasty and healthy vegetable salad! With the onset of the
78 kcal
20 minutes
In a hurry, from ordinary products, bright, juicy, delicious! Salad with pollock
78 kcal
15 minutes
In a hurry, very tasty, fresh, summer, bright! Tomato salad with cucumber and
65 kcal
30 minutes
Fast, easy, healthy and incredibly delicious! Salmon tartare is a very beautiful
149 kcal
10 minutes
Simple, but very juicy, delicious salad with smoked sausage. A salad of fresh
Related and additional categories:
- National cuisine
- Classic recipes
- Snacks
- Sauces
- Semi-finished products
- Vegetables
- Spices seasonings spices
- Fats and oils
- Other
- Tarragon
- Mustard
- Pepper
- Salt
- Mayonnaise
- From juice
- French cuisine
- Sauces classic
- Cold snacks
- Without heat treatment
- Mustard sauce
- White sauce
- Sauce
- From cucumbers
- From onion
- No eggs
- Vegetarianism
- Recipes for lean dishes without butter