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Herring butter with melted butter cheese

Herring Spread with Processed Cheese

The quickest, tastiest snack to put on a piece of bread. This herring spread takes just a few minutes to make. Its taste won't disappoint you. You can have a quick, tasty breakfast or just a snack when you're really hungry and lunch isn't ready yet — herring spread is just the thing.

matanya

Recipe author

Herring butter with melted butter cheese

Composition / ingredients

Servings:

Butter

250

Processed cheese (5 packs)

500

Herring (fillet — 2 sides)

Carrots

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 22 % 12 g

Fats 75 % 41 g

Carbohydrates 4 % 2 g

338 kcal

GI: 100 / 0 / 0

Cooking method

Step 1:

The ingredients.
Step 2:

Put the ingredients through a meat grinder.
Step 3:

Grind the carrot last.
Step 4:

All the ground ingredients, mixed together.
Step 5:

The finished sandwich.

Put all of the above ingredients through a meat grinder. Then mix the whole mass thoroughly and put it in the refrigerator. Once it sets, you can spread it on toast, bread, or a crispbread. In the morning you'll have a ready, delicious breakfast. Note: It's best to grind the carrot last, since the carrot helps push out any spread left behind in the meat grinder.