Puff apple envelopes without eggs

Step-by-step cooking

1. Step 1:

   

   Ingredients

2. Step 2:

   

   For the filling: peel the apples and cut into a large cube, sprinkle the pieces with lemon juice.

3. Step 3:

   

   Melt butter in a frying pan, add apples, sugar and cinnamon. Mix everything and fry on high heat for 3-4 minutes.

4. Step 4:

   

   The filling is ready, let it cool down.

5. Step 5:

   

   Roll out the puff pastry and divide it into squares, I divided it into 9 parts.

7. Step 6:

   

   Put a tablespoon of filling on a piece of dough.

8. Step 7:

   

   And seal it in the form of an envelope.

9. Step 8:

   

   Or in any other form, it does not affect the taste at all:)

10. Step 9:

    

    We put the envelopes on a baking sheet, if desired, you can lubricate them with protein. Bake in a preheated 200 C oven for about 20 minutes until golden brown. Determine the exact time and temperature of baking according to your oven.

11. Step 10:

    

    Let the puffs cool, sprinkle with powdered sugar and serve to the table. Bon appetit!