Salad with dried tomatoes and chicken
Composition / ingredients
5
servings:
Cooking method
Cut all ingredients into cubes.
Tear the lettuce leaves and put them on the bottom of the plate, put all the vegetables and chicken on them, finish with tomatoes.
Pour lemon juice and vegetable oil, add salt.
It remains to mix everything and eat :-)
Bon appetit!
Calorie content of the products possible in the composition of the dish
- Sweet pepper - 27 kcal/100g
- Vegetable oil - 873 kcal/100g
- Green onion - 19 kcal/100g
- Leaf salad - 14 kcal/100g
- Salt - 0 kcal/100g
- Lemon juice - 16 kcal/100g
- Pickles - 11 kcal/100g
- Chicken breast - 113 kcal/100g
- Dried tomatoes - 213 kcal/100g