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Festive snack Mushroom Stumps

An incredibly delicious snack is eaten very first!
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Festive snack Mushroom stumps
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 16 % 7 g
Fats 13 % 6 g
Carbohydrates 71 % 32 g
218 kcal
GI: 3 / 0 / 97

Step-by-step cooking

Cooking time: 30 min

  1. Step 1:

    Step 1.

    Chop onion, pepper and mushrooms. Add salt and mix.

  2. Step 2:

    Step 2.

    Fry the vegetables in a well-heated frying pan with oil.

  3. Step 3:

    Step 3.

    Cut the baguette across into small pieces, about 2 cm thick. Gently crush the crumb in the middle.

  5. Step 4:

    Step 4.

    Decompose the cooled filling into prepared bread "hemp ".

  6. Step 5:

    Step 5.

    Sprinkle grated cheese on top. Place on a baking sheet and bake in an oven preheated to 200 degrees for 10 minutes.

  7. Step 6:

    Step 6.

    If desired, you can decorate with fresh herbs. Bon appetit and festive mood!

Caloric content of the products possible in the composition of the dish

  • Sweet pepper - 27   kcal/100g
  • Champignons - 24   kcal/100g
  • Dutch cheese - 352   kcal/100g
  • Swiss cheese - 335   kcal/100g
  • Russian cheese - 366   kcal/100g
  • Kostroma cheese - 345   kcal/100g
  • Yaroslavsky cheese - 361   kcal/100g
  • Altai cheese 50% fat content - 356   kcal/100g
  • Soviet cheese - 400   kcal/100g
  • Cheese "steppe" - 362   kcal/100g
  • Uglich cheese - 347   kcal/100g
  • Poshekhonsky cheese - 350   kcal/100g
  • Lambert cheese - 377   kcal/100g
  • Appnzeller cheese with 50% fat content - 400   kcal/100g
  • Chester cheese with 50% fat content - 363   kcal/100g
  • Edamer cheese with 40% fat content - 340   kcal/100g
  • Cheese with mushrooms of 50% fat content - 395   kcal/100g
  • Emmental cheese with 45% fat content - 420   kcal/100g
  • Gouda cheese with 45% fat content - 356   kcal/100g
  • Aiadeus cheese - 364   kcal/100g
  • Dom blanc cheese (semi-hard) - 360   kcal/100g
  • Lo spalmino cheese - 61   kcal/100g
  • Cheese "etorki" (sheep, hard) - 401   kcal/100g
  • White cheese - 100   kcal/100g
  • Fat yellow cheese - 260   kcal/100g
  • Altai cheese - 355   kcal/100g
  • Kaunas cheese - 355   kcal/100g
  • Latvian cheese - 316   kcal/100g
  • Limburger cheese - 327   kcal/100g
  • Lithuanian cheese - 250   kcal/100g
  • Lake cheese - 350   kcal/100g
  • Gruyere cheese - 396   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Salt - 0   kcal/100g
  • Onion - 41   kcal/100g
  • Fresh frozen soup greens in a package - 41   kcal/100g
  • Greenery - 41   kcal/100g
  • Loaf - 273   kcal/100g

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