Kebab sauce from ketchup
Composition / ingredients
15
servings:
Cooking method
Chop onion rings, dill and parsley, chop, prepare garlic.We will freeze the onion in a mixture of sugar, vinegar, vegetable oil and lightly rub it with our hands.Add herbs, ground black pepper, crushed garlic and two packages of ketchup to the onion
Caloric content of the products possible in the composition of the dish
- Garlic - 143 kcal/100g
- Ground black pepper - 255 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Vegetable oil - 873 kcal/100g
- Onion - 41 kcal/100g
- White wine vinegar - 14 kcal/100g
- Ketchup - 93 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g