They are prepared from ordinary flour mixed with eggs and water, or they can be made with the addition of quite rare types of flour, such as chickpea, rye or barley. Recipes for dishes with sauces and pasta are so diverse that among them everyone will find something that all family members will like. Sauces are prepared with the addition of pumpkin, tomatoes, mayonnaise, cheese, cream, pepper and hot spices. Sometimes chopped mushrooms, eggplants, carrots, ground beef, garlic and olives are added to them. It is important to choose the right combination of fragrant herbs and spices so that the food turns out to be moderately spicy and fragrant.
Most often sauce, pasta is found in recipes with these five products:
Such a treat can be served with a simple family dinner or on a festive table. Guests and family will definitely be delighted and will ask for supplements. It is not difficult to prepare such a treat yourself, even for those who do not have sufficient experience and skills in the field of cooking. It is important to clearly follow the instructions in the recipe, maintain the exact time of heat treatment and temperature, then the result will meet the wildest expectations.