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Garlicky Rice Fritters with Mayonnaise

These savory little fritters will win your kids over! Simple and fast — very tasty, quick to make, and cheap. The dish is punchy thanks to the garlic and mayonnaise, yet it's so tender it melts in your mouth. Just decide before you eat whether you're heading out anywhere or staying home solo. I make these for dinner once I've decided I'm not going anywhere and no one's coming over.

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porridge rice pancakes with mayonnaise
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 12 % 8 g
Fats 36 % 24 g
Carbohydrates 52 % 34 g
377 kcal
GI: 3 / 67 / 30

Cooking method

Cooking time: 25 min

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  • Cook the rice until tender and leave it covered. Let it cool. Drain off any leftover water, beat in the egg, and stir. Add salt, baking soda, and 2 cloves of garlic (pressed). Mix everything well. Add the flour and mix thoroughly again. Pour vegetable oil into a well-heated skillet and drop the batter in by the spoonful. When the fritters are browned on one side, flip them. Transfer the finished fritters to a plate and, while they're still hot, quickly brush them with mayonnaise and sprinkle with pressed garlic.

Caloric content of the products possible in the composition of the dish

  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Raw wild rice - 353  kcal/100g
  • Brown raw rice - 360  kcal/100g
  • Boiled brown rice - 119  kcal/100g
  • White fortified raw rice - 363  kcal/100g
  • White fortified boiled rice - 109  kcal/100g
  • White rice, steamed, with long grains raw - 369  kcal/100g
  • Steamed white rice, boiled with long grains - 106  kcal/100g
  • Instant dry rice - 374  kcal/100g
  • Instant rice, ready to eat - 109  kcal/100g
  • Fig - 344  kcal/100g
  • Garlic - 143  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Salad mayonnaise of 50% fat content - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal Mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Salt - 0  kcal/100g

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