Tropical salad (Jewish)
Composition / ingredients
5
Servings:
Cooking method
First of all, cut the strawberries in half, and remove the peel from the orange and divide into slices. Put the fruit in a bowl and add the lychee pulp. We also add peeled and divided into slices of tangerines. Then pour our salad with dry white wine and add sugar to taste. Carefully mix the salad and leave it in the refrigerator for 30 minutes. Then we serve it to the table. You can also add other fruits such as kiwis, apples, pears and bananas. Here is our salad and ready, as you have noticed, it is very easy to prepare. Try to cook this amazing salad, and you will definitely like it. Enjoy your appetite, friends!
Caloric content of the products possible in the composition of the dish
- Strawberries - 30 kcal/100g
- Fresh frozen sweet strawberries - 44 kcal/100g
- Tangerines - 33 kcal/100g
- Canned tangerines - 40 kcal/100g
- White wine - 78 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Oranges - 36 kcal/100g
- Lychee - 66 kcal/100g