Tropical salad (Jewish)

How delicious it is! It's even tastier than in the picture! Cook quickly! Hello. I want to share with you a cooking recipe that will suit everyone. It will be loved by people who prefer vegetarianism and dieters; people who care about their health and who like to eat delicious food. Also, the tropical salad (Jewish) will appeal to children, since all children love fruit. This fresh fruit food has an unusual color and exotic taste. It is best to serve it after a hearty meal.
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 % 1 g
Fats 0 % 0 g
Carbohydrates 88 % 7 g
38 kcal
GI: 100 / 0 / 0

Cooking method

Cooking time: 40 min

First of all, cut the strawberries in half, and remove the peel from the orange and divide into slices. Put the fruit in a bowl and add the lychee pulp. We also add peeled and divided into slices of tangerines. Then pour our salad with dry white wine and add sugar to taste. Carefully mix the salad and leave it in the refrigerator for 30 minutes. Then we serve it to the table. You can also add other fruits such as kiwis, apples, pears and bananas. Here is our salad and ready, as you have noticed, it is very easy to prepare. Try to cook this amazing salad, and you will definitely like it. Enjoy your appetite, friends!

Caloric content of the products possible in the composition of the dish

  • Strawberries - 30   kcal/100g
  • Fresh frozen sweet strawberries - 44   kcal/100g
  • Tangerines - 33   kcal/100g
  • Canned tangerines - 40   kcal/100g
  • White wine - 78   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Oranges - 36   kcal/100g
  • Lychee - 66   kcal/100g

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