If you plan to organize a romantic dinner for two, there is nothing better than strawberry recipes for dessert. Not only is it a fragrant, bright and delicious berry, but it also has a special subtext)) You can cook both a delicate, refined dessert of the restaurant level, and a simpler, but no less delicious, homemade version of it - the choice is yours.
The Five Most Commonly Used Ingredients in Strawberry Dessert Recipes:
Product | Calories per 100g | Protein g per 100g | Fats g per 100g | Carbohydrates g per 100g |
---|---|---|---|---|
Strawberries | 30 | 0.6 | 0.4 | 7 |
Sugar | 398 | 0 | 0 | 99.7 |
Gelatin | 355 | 87.2 | 0.4 | 0.7 |
Milk | 68 | 3.2 | 3.6 | 4.8 |
Cream | 300 | 2.8 | 20 | 3.6 |
The easiest and most affordable way to make strawberry dessert is to make a delicate mousse. The minimum set of products: strawberries, sour cream, sugar, gelatin. To enhance the external effect, for decoration, a pair of mint leaves, a cookie or a biscuit are added to it. Strawberries can be used whole, in the form of mashed potatoes, or both. To begin with, mousse is prepared according to any available recipe with step-by-step photos. Either berry puree or pieces of berries are added to it. Everything freezes in the mold and is served in or out of the dish (outside the mold, the mousse holds well and does not settle). With this mousse, you can make multi-layered desserts in a glass or separately, alternating layers with fresh berries, a whole biscuit or pieces of sugar cookies (ideally, Ladies' fingers).
An even simpler recipe is serving fresh strawberries with whipped cream. Both products are served in separate dishes. Whipped cream can be sweet or neutral. Strawberries for such cases are preferably large, whole, sweet, without flaws. It is better not to tear off the tails - the berries are taken for them, dipped in cream and eaten.
Another good way to serve strawberry dessert is to serve it in wide short dessert glasses in the form of the multi-layered structures already mentioned above. A layer of sliced strawberries is laid out on the bottom. Then - a layer of any sweet cream or the same whipped cream, followed by pieces of sponge cake. Strawberries again, a layer of chocolate, a layer of cookies, a layer of any other berries/fruits. You can connect your imagination and take different fillers.
The Five Fastest Strawberry Dessert Recipes:
Dish Name | Cooking time | Calories per 100g | User Rating |
---|---|---|---|
Cottage cheese dessert in a blender for children | 5 min | 92 | +66 |
Light and delicious strawberry salad with peaches and pears | 5 min | 44 | +79 |
Bananas with strawberries in caramel | 10 min | 129 | +51 |
Salad "Charm" | 10 min | 166 | +24 |
Fruit and berry dessert | 10 min | 32 | +41 |
Strawberries feel very tasty in ice cream, in pastries, in cocktails. both alcoholic and non-alcoholic. Also in jelly, in fillings, cold cakes, mousse cakes, hot drinks like coffee, rolls, creams, fudges, homemade sweets and so on.