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Potatoes with mushrooms and meat in a pot

A very hearty and nutritious lunch in a wonderful performance! I like potted food because of its portionality. I can immediately calculate for each family member. Recently, I cooked "Potatoes with mushrooms and meat in a pot" according to a culinary recipe that I read on a culinary forum. I don't remember its name, so I decided to introduce you to it this way.
Maria KruusAuthor avatar
The author of the recipe
Potatoes with mushrooms and meat in a pot
Potatoes with mushrooms and meat in a pot
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 21 % 4 g
Fats 26 % 5 g
Carbohydrates 53 % 10 g
99 kcal
GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 h 20 min

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So, first you need to wash the meat under running water. Then cut it into pieces of a fairly large size. Then wash and peel the potatoes. Cut it into strips, as for ordinary frying. Take the onion and also peel and cut into half rings. Grate the carrots that you have peeled. Take the mushrooms. I love champignons. Wash and cut into small slices. Crush the garlic with a garlic press. Finely chop the greens. Take a frying pan. Pour vegetable oil into it, heat it up. Then alternately fry the meat, mushrooms, potatoes and onions with carrots in a frying pan until half cooked. Put the meat in the pots at the bottom first. Be sure to pepper it, add salt and season with herbs. Then put the carrots and onions on the meat. Sprinkle everything with chopped garlic. Then put the potatoes. Also sprinkle it with garlic, herbs. Add salt and season. The next layer is mushrooms. Add a little salt. Pour a teaspoon of oil and half a cup of broth on top. Sprinkle everything with grated cheese. Put the pots in the oven for 40 minutes. The temperature should be 180 degrees. Serve the pots on the table after they cool down a little. Bon appetit!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80   kcal/100g
  • Baked potatoes - 70   kcal/100g
  • Mashed potatoes - 380   kcal/100g
  • Boiled potatoes - 82   kcal/100g
  • Potatoes in uniform - 74   kcal/100g
  • Fried potatoes - 192   kcal/100g
  • Champignons - 24   kcal/100g
  • Dutch cheese - 352   kcal/100g
  • Swiss cheese - 335   kcal/100g
  • Russian cheese - 366   kcal/100g
  • Kostroma cheese - 345   kcal/100g
  • Yaroslavsky cheese - 361   kcal/100g
  • Altai cheese 50% fat content - 356   kcal/100g
  • Soviet cheese - 400   kcal/100g
  • Cheese "steppe" - 362   kcal/100g
  • Uglich cheese - 347   kcal/100g
  • Poshekhonsky cheese - 350   kcal/100g
  • Lambert cheese - 377   kcal/100g
  • Appnzeller cheese with 50% fat content - 400   kcal/100g
  • Chester cheese with 50% fat content - 363   kcal/100g
  • Edamer cheese with 40% fat content - 340   kcal/100g
  • Cheese with mushrooms of 50% fat content - 395   kcal/100g
  • Emmental cheese with 45% fat content - 420   kcal/100g
  • Gouda cheese with 45% fat content - 356   kcal/100g
  • Aiadeus cheese - 364   kcal/100g
  • Dom blanc cheese (semi-hard) - 360   kcal/100g
  • Lo spalmino cheese - 61   kcal/100g
  • Cheese "etorki" (sheep, hard) - 401   kcal/100g
  • White cheese - 100   kcal/100g
  • Fat yellow cheese - 260   kcal/100g
  • Altai cheese - 355   kcal/100g
  • Kaunas cheese - 355   kcal/100g
  • Latvian cheese - 316   kcal/100g
  • Limburger cheese - 327   kcal/100g
  • Lithuanian cheese - 250   kcal/100g
  • Lake cheese - 350   kcal/100g
  • Gruyere cheese - 396   kcal/100g
  • Garlic - 143   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Salad mayonnaise of 50% fat content - 502   kcal/100g
  • Light mayonnaise - 260   kcal/100g
  • Provencal Mayonnaise - 624   kcal/100g
  • Provencal mayonnaise - 627   kcal/100g
  • Table mayonnaise - 627   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Salt - 0   kcal/100g
  • Fresh frozen soup greens in a package - 41   kcal/100g
  • Greenery - 41   kcal/100g
  • Broth - 15   kcal/100g

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