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"Mimosa"-Style Salad Balls

A take on the classic Mimosa salad, shaped into sesame-coated balls — pretty and delicious! It's a tasty, unusual appetizer in the form of salad balls, and quite budget-friendly, too. If you don't care for sesame, you can swap it out for grated cheese, for instance. That said, I really recommend trying these with toasted sesame — it's so good!

alena•♫Author avatar
Recipe author
Salad balls ala Mimosa
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 39 % 14 g
Fats 44 % 16 g
Carbohydrates 17 % 6 g
212 kcal
GI: 100 / 0 / 0
    1. Wash the potatoes and carrots and boil them until tender. 2. Wash the eggs and hard-boil them. 3. Once the vegetables and eggs are cooked, let them cool. 4. Open the can of pink salmon, put the fish in a bowl, and mash it with a fork. 5. Grate the potatoes on the coarse side of a box grater and the eggs and carrots on the fine side. 6. Finely grate the Dutch cheese as well. 7. Mix together the fish, potatoes, carrots, eggs, and cheese. 8. Pour the soy sauce into the mixture. 9. Finely chop the green onion and add it to the rest. 10. Add the mayonnaise and mix everything thoroughly again. 11. Toast the sesame seeds in a dry skillet until lightly golden. 12. Roll the salad mixture into balls about the size of a walnut. 13. Roll the balls in the toasted sesame, arrange them on a nice platter, and refrigerate for at least half an hour. Before serving, garnish with fresh dill and parsley. Enjoy, and happy holidays!

Caloric content of the products possible in the composition of the dish

  • Ripe potatoes - 80  kcal/100g
  • Baked potatoes - 70  kcal/100g
  • Mashed potatoes - 380  kcal/100g
  • Boiled potatoes - 82  kcal/100g
  • Potatoes in their skins - 74  kcal/100g
  • Fried potatoes - 192  kcal/100g
  • Chicken egg - 157  kcal/100g
  • Egg white - 45  kcal/100g
  • Egg powder - 542  kcal/100g
  • Egg yolk - 352  kcal/100g
  • Ostrich egg - 118  kcal/100g
  • Carrots - 33  kcal/100g
  • Dried carrots - 275  kcal/100g
  • Boiled carrots - 25  kcal/100g
  • Dutch cheese - 352  kcal/100g
  • Swiss cheese - 335  kcal/100g
  • Russian cheese - 366  kcal/100g
  • Kostroma cheese - 345  kcal/100g
  • Yaroslavl cheese - 361  kcal/100g
  • Altai cheese 50% fat - 356  kcal/100g
  • Sovetsky cheese - 400  kcal/100g
  • Steppe cheese - 362  kcal/100g
  • Uglich cheese - 347  kcal/100g
  • Poshekhonsky cheese - 350  kcal/100g
  • Lambert cheese - 377  kcal/100g
  • Appenzeller cheese 50% fat - 400  kcal/100g
  • Chester cheese 50% fat - 363  kcal/100g
  • Edam cheese 40% fat - 340  kcal/100g
  • Cheese with mushrooms 50% fat - 395  kcal/100g
  • Emmental cheese 45% fat - 420  kcal/100g
  • Gouda cheese 45% fat - 356  kcal/100g
  • Amadeus cheese - 364  kcal/100g
  • Dom blanc cheese (semi-hard) - 360  kcal/100g
  • Lo spalmino cheese - 61  kcal/100g
  • Etorki cheese (sheep, hard) - 401  kcal/100g
  • White cheese - 100  kcal/100g
  • Fatty yellow cheese - 260  kcal/100g
  • Altai cheese - 355  kcal/100g
  • Kaunas cheese - 355  kcal/100g
  • Latvian cheese - 316  kcal/100g
  • Limburger cheese - 327  kcal/100g
  • Lithuanian cheese - 250  kcal/100g
  • Lake cheese - 350  kcal/100g
  • Gruyere cheese - 396  kcal/100g
  • Soy sauce - 51  kcal/100g
  • Salad mayonnaise 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Green onion - 19  kcal/100g
  • Dried whole sesame seeds - 563  kcal/100g
  • Hulled sesame seeds - 582  kcal/100g
  • Frozen soup herbs in a package - 41  kcal/100g
  • Fresh herbs - 41  kcal/100g
  • Canned pink salmon - 136  kcal/100g

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