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"Tenderness" Cabbage Salad with Mayonnaise and Apple

A delicate, pleasant flavor ready to delight any time of year. Enjoy.

Rumba-HavanaAuthor avatar
Recipe author
Cabbage salad with mayonnaise and apple
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 5 % 1 g
Fats 53 % 10 g
Carbohydrates 42 % 8 g
132 kcal
GI: 100 / 0 / 0
  • Finely shred the cabbage and lightly squeeze it with your hands. Peel the carrot and apple and grate them on a coarse grater. Mince the garlic. Mix everything, add a little salt, and dress with mayonnaise.

Caloric content of the products possible in the composition of the dish

  • Green cabbage - 46  kcal/100g
  • Fresh frozen green cabbage in a package - 45  kcal/100g
  • Apples - 47  kcal/100g
  • Dried apples - 210  kcal/100g
  • Canned apple mousse - 61  kcal/100g
  • Carrots - 33  kcal/100g
  • Dried carrots - 275  kcal/100g
  • Boiled carrots - 25  kcal/100g
  • Garlic - 143  kcal/100g
  • Salad mayonnaise of 50% fat content - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provencal Mayonnaise - 624  kcal/100g
  • Provencal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Salt - 0  kcal/100g

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