229 kcal
1 hour10 minutes
Universal recipe for cooking meat! And to the feast, and to the world!
178 kcal
1 hour30 minutes
A great snack for a festive table and not only! Mushrooms baked in bacon in the
407 kcal
30 minutes
Everyone's favorite crunchy treat since childhood! Dedicated to waffle lovers :)
245 kcal
45 minutes
Original, appetizing, delicious, for a festive table! French-style meat with
262 kcal
2 hours
Juicy inside and crispy outside - the most delicious meat! Cook!
223 kcal
12 hours20 minutes
Delicious pork on the grill, you'll lick your fingers! Juicy and fragrant pork
156 kcal
2 hours30 minutes
If you want to surprise, prepare a delicious stuffed walleye! Pike perch has
157 kcal
55 minutes
This juicy tender dish will become a frequent guest on your table. Firstly, it
201 kcal
40 minutes
Pancakes with salmon and cream cheese - harmony of taste! Such pancakes will
313 kcal
1 hour
Give a delicious mood to your loved ones! Dessert in a frying pan is a delicate
221 kcal
40 minutes
Julienne is easy to prepare, and the result will please. The word Julienne is
118 kcal
1 hour20 minutes
Delicious and tender meatballs are cooked in a slow cooker! Meatballs in sauce
141 kcal
1 hour
Delicious and flavorful second course for any table. Cutlets made from minced
375 kcal
1 hour
A chic gift for your favorite kids - waffle tubes with cream! Unfortunately, the
124 kcal
40 minutes
Delicious chicken fillet filling will be a surprise for you! An original hot
127 kcal
1 hour40 minutes
Yummy for the fastidious! Original taste and design!
209 kcal
1 hour30 minutes
Original, spectacular, for a festive table! Chicken stuffed with pancakes will
198 kcal
1 hour
Original, spectacular, very tasty, a holiday every day! Julienne in buns with
112 kcal
1 hour15 minutes
Juicy and delicious hake is incomparable – please your family! This is a
187 kcal
50 minutes
Chicken cutlets are the most tender and juicy, lighter and very tasty. Chicken
Related and additional categories:
- Festive table
- Second course
- Meat and meat products
- Cheese
- Dairy products
- Vegetables
- Spices seasonings spices
- Fats and oils
- Pepper
- Salt
- Dill
- Vegetable oil
- Frying
- In a frying pan
- Meat second course
- Recipes for March 8
- Pork
- Made of solid cheese
- Sour cream
- From carrots
- From onion
- No eggs
- Balanced nutrition
- Recipes for lean dishes without butter