Chocolate cake on mayonnaise fast and delicious
Composition / ingredients
8
Servings:
Cooking method
Mix all dry ingredients, add mayonnaise, mix thoroughly. Add water, mix well again.grease the baking sheet with oil. Pour the dough onto a baking sheet. Bake at 180 ° for 30-35 minutes. Allow to cool, you can cut in half and lubricate with sour jam.
Calorie content of products possible in the dish
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Cocoa powder - 374 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
- Baking powder dough - 79 kcal/100g
- Baking soda - 0 kcal/100g
- Vanilla sugar - 379 kcal/100g