Chocolate cake on mayonnaise fast and delicious

Do you think this is a mayonnaise cake? The most delicious! I really didn't think that such a soft cake would turn out on mayonnaise. By the way, there is no smell of mayonnaise in it!
KaterinkaAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 6 g
Fats 24 % 16 g
Carbohydrates 68 % 46 g
352 kcal
GI: 4 / 4 / 91

Cooking method

Cooking time: 40 min

Mix all dry ingredients, add mayonnaise, mix thoroughly. Add water, mix well again.grease the baking sheet with oil. Pour the dough onto a baking sheet. Bake at 180 ° for 30-35 minutes. Allow to cool, you can cut in half and lubricate with sour jam.

Calorie content of products possible in the dish

  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Salad mayonnaise of 50% fat content - 502   kcal/100g
  • Light mayonnaise - 260   kcal/100g
  • Provencal Mayonnaise - 624   kcal/100g
  • Provencal mayonnaise - 627   kcal/100g
  • Table mayonnaise - 627   kcal/100g
  • Cocoa powder - 374   kcal/100g
  • Salt - 0   kcal/100g
  • Water - 0   kcal/100g
  • Baking powder dough - 79   kcal/100g
  • Baking soda - 0   kcal/100g
  • Vanilla sugar - 379   kcal/100g

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