Stewing - 2291 homemade delicious cooking recipe

Stewing vegetables and meat implies that they are fried in a frying pan with a little water. In fact, quenching is akin to cooking, but the volume of liquid in it is much lower. When cooking, fragrant spices are often used. a href="#info" class="read-more"Read on.../a

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212 kcal

50 minutes

Shellfish risotto

If you choose the ingredients correctly, the risotto will always be delicious!

77 kcal

50 minutes

Cabbage rolls in Turkish

At home! A simple recipe for tender blueberries!

Argentinean pot with sweet pepper and beef

164 kcal

40 minutes

Argentinean pot with sweet pepper and beef

Beyond praise! There's not even anything to say - you need to try it!

77 kcal

1 hour40 minutes

Moroccan goulash

A spicy dish with an unreal flavor on your plate. Goulash is a common everyday

Zucchini salad, bell peppers and tomatoes for winter

47 kcal

10 days

Zucchini salad, bell peppers and tomatoes for winter

A simple recipe for an insanely delicious salad for special occasions! Varvara

116 kcal

2 hours15 minutes

Dolma wrapped in mutton

Every hostess should try to cook it! Daria ☼ Recipe author

211 kcal

1 hour30 minutes

Pilaf Chyhyrtma

A real Azerbaijani recipe! Learn how to cook it too!

90 kcal

1 hour

Lamb tolma with apples and raisins

Tender, juicy meat is a great choice for a holiday! ninaola Recipe author

71 kcal

1 hour30 minutes

Eggplant caviar from Kherson

Delicious taste will leave a lot of pleasant memories! Olya-yaya Recipe author

127 kcal

1 hour30 minutes

Homemade eggplant caviar for winter

A great recipe for your favorite "overseas" caviar! Delicious!

109 kcal

2 hours

Eggplant caviar in Greek

Save delicious! No need to spend money on groceries!

Vegetarian cabbage rolls with beans in a saucepan

198 kcal

2 hours

Vegetarian cabbage rolls with beans in a saucepan

Diversify your recipes! Take note of a new, very tasty one!

31 kcal

30 days11 hours

Salad for winter Is easier than ever

It has never been so easy and simple to prepare a salad for the winter! Daria ☼

76 kcal

1 hour10 minutes

Eggplant caviar

A blank that every hostess should have! This harvesting of blue for the winter

The stew of the Stars of Provence, pork baked in mayonnaise

205 kcal

50 minutes

The stew of the Stars of Provence, pork baked in mayonnaise

A simple recipe for a delicious stew with meat, potatoes and vegetables! Arkady

290 kcal

1 hour30 minutes

Chinese spicy-sweet chicken pilaf

An unusual recipe for cooking pilaf according to a Chinese recipe! In one of the

143 kcal

1 hour30 minutes

Honey beef stew

Meat is food for real men, and the sweet taste will make it even better! Milada

49 kcal

45 minutes

Eggplant salad Zaalyuk

Spicy eggplant in tandem with an expressive tomato. This culinary recipe with a

80 kcal

1 hour40 minutes

Mess with pork and vegetables

Let the "mess" be on your desk rather than in your head! This name is given to

173 kcal

1 hour

Pilaf with chicken or turkey

Incredibly delicious pilaf without any extra hassle! I love simple cooking

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Description

Quenching allows the product to keep as much useful as possible, and at the same time not to lose its juices, which usually happens during the cooking process. Stew, sauces, side dishes are the most suitable example of recipes that can be obtained through cooking with a minimum liquid content.