71 kcal
1 hour30 minutes
Delicious taste will leave a lot of pleasant memories! Olya-yaya Recipe author
76 kcal
1 hour10 minutes
A blank that every hostess should have! This harvesting of blue for the winter
49 kcal
45 minutes
Spicy eggplant in tandem with an expressive tomato. This culinary recipe with a
80 kcal
1 hour40 minutes
Let the "mess" be on your desk rather than in your head! This name is given to
74 kcal
1 hour
Bright, beautiful, fragrant - a real French dish! Ratatouille is perhaps the
82 kcal
45 minutes
Healthy, light, dietary, appetizing! Vegetables baked in a sleeve in the oven is
114 kcal
50 minutes
Very tasty, healthy, from simple products for the whole family. The casserole of
127 kcal
40 minutes
With such miracle vegetables, we don't need meat! Ripe vegetables with savory
59 kcal
1 hour
From budget products, very tasty, very simple and easy! Vegetable stew in the
55 kcal
1 hour
Delicious, savory, delicious, for dinner! Baked eggplant in the oven is a recipe
93 kcal
1 hour30 minutes
Bright, juicy, healthy, lean - a holiday every day! Shish kebab with vegetables
137 kcal
2 hours
Prepare a unique dish of Georgian cuisine at home! Chanakhi is meat stewed with
131 kcal
1 hour20 minutes
A quick and simple second course for every day! Meat baked with vegetables in
170 kcal
1 hour
Delicious boats with meat filling for a family dinner! Stuffed eggplant baked in
64 kcal
1 hour30 minutes
Baked vegetables can be served separately or as a side dish. The easiest way to
116 kcal
2 hours
Delicious eggplant dish will be a decoration of the festive table. Ankdash The
78 kcal
1 hour40 minutes
A mix of vegetables and poultry meat will serve as an excellent dinner! Meat
110 kcal
30 minutes
And cook quickly, and looks beautiful and tastes great! Don't you have eggplant,
Related and additional categories:
- National cuisine
- Second course
- Eggs
- Meat and meat products
- Vegetables
- Fruit berries
- Cereals and cereal products
- Spices seasonings spices
- Fats and oils
- Cinnamon
- Lemon acid
- Salt
- Butter
- Caucasian cuisine
- Asian cuisine
- Stewing
- Pilaf
- Stewed vegetables
- Meat second course
- Eggplant second course
- Poultry
- Chicken with vegetables
- From eggplant
- From onion
- From cherry plum
- From rice