New Year's Curabye Cookies

Delicious, tender, melting cookies in your mouth. We're trying. We all remember these cookies from childhood. So tender, delicious. Let's make them for the New Year or Christmas. I highly recommend it. Making them is very simple and easy. You can squeeze out just sticks or zagagulins. This is at your discretion, on your imagination. Served with tea or coffee.
EsenijaAuthor avatar
The author of the recipe
Winner of the contest Best Recipe of the Week December 10-16

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 % 6 g
Fats 29 % 22 g
Carbohydrates 63 % 48 g
404 kcal
GI: 0 / 2 / 98

Step-by-step cooking

Cooking time: 1 h
  1. Step 1:

    Step 1.

    Prepare such products.

  2. Step 2:

    Step 2.

    Take the soft butter. Beat it until white. Add powdered sugar, proteins, do not stop whipping.

  3. Step 3:

    Step 3.

    Next, add vanilla sugar, flour and baking powder at once.

  4. Step 4:

    Step 4.

    Knead the dough quickly. It does not need to be kneaded for a long time.

  5. Step 5:

    Step 5.

    We type the dough into the cooking bag.The nozzle is a closed star. Squeeze out the cookies.

  6. Step 6:

    Step 6.

    We squeeze out these cookies. And immediately put in the preheated oven to 190 degrees for 10 minutes.

  7. Step 7:

    Step 7.

    We take out the finished ones and immediately put jam in the middle. I squeezed it out of the bag. Let it cool down now. Very tasty! Enjoy your meal.

Caloric content of the products possible in the composition of the dish

  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Apricot jam - 265   kcal/100g
  • Pear jam - 268   kcal/100g
  • Quince jam - 223   kcal/100g
  • Apple jam - 265   kcal/100g
  • Jam - 265   kcal/100g
  • Baking powder - 79   kcal/100g
  • Powdered sugar - 374   kcal/100g
  • Vanilla sugar - 379   kcal/100g
  • Egg whites - 44   kcal/100g

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