Lekah of Jerusalem

Do you want to surprise your loved ones with unusual pastries? I bring to your attention a culinary recipe for a Jewish pie with honey. Not ordinary food will be able to please your family, at the same time you will not spend too much extra time cooking it.
In order to prepare the dough for the lekakh of Jerusalem according to the culinary recipe, it is necessary to beat eggs with powdered sugar, gradually introduce slaked soda and butter. Prepare tea with spices by adding crushed ginger, nuts, cinnamon, nutmeg and cloves to black tea. Mix it with the egg mixture. Add the sifted wheat flour and knead the dough well.
Grease the baking dish with butter and fill with dough. Put it in a preheated oven and forget about it for 45 minutes. After this time, check the lekah for readiness, take it out of the oven, let it cool down and call your loved ones. Have time to take at least a piece, because, as practice shows, this food is too quickly absorbed by the household.