Coffee with honey
Composition / ingredients
1
Servings:
Cooking method
1. Boil the milk;
2. Pour the coffee into a mug;
3. Add 1 tablespoon of milk, dilute well to a mass without lumps;
4. Add 1 tablespoon of honey, mix thoroughly until smooth;
5. Dilute a little with the remaining milk.
For breakfast with cookies is so delicious! And you can spread white bread with honey and put a piece of butter! And you can also change the amount of ingredients to your liking - put more or less honey or coffee or milk. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Honey - 400 kcal/100g
- Instant coffee - 94 kcal/100g
