262 kcal
2 hours
Beautiful manta rays are the pride of the hostess! Learn to sculpt and get
416 kcal
2 hours20 minutes
Cook your favorite pastries of the inhabitants of the North Caucasus in your
220 kcal
1 hour30 minutes
Nothing could be tastier than a mug of hot chocolate and donuts! We make such
112 kcal
14 days
Salted and then well-cured raw meat. To cook pork basturma at home, you will
38 kcal
3 days
Delicious crispy cabbage right to your table! Another option for cooking cabbage
29 kcal
1 day1 hour
Spicy, fragrant, bright, juicy, for a festive table! Armenian tomatoes for the
20 kcal
15 minutes
Lightly salted cucumbers are appetizing, crispy and fragrant. Low-salted
151 kcal
3 days
Spicy taste will pleasantly surprise more than one man! Daria ☼ The author of
19 kcal
5 days30 minutes
Delicious, crispy, fragrant, spicy cabbage appetizer. The recipe for sauerkraut
26 kcal
7 days30 minutes
A traditional and invariably delicious dish. We're trying!
69 kcal
4 hours
Will pleasantly surprise and decorate any dish, try it! Daria ☼ The author of
42 kcal
5 days4 hours
Make a standard recipe - unusual! Add bright colors and taste!
105 kcal
12 days1 hour
A great snack is good at any time of the year! In winter, I want something
33 kcal
1 day1 hour20 minutes
Delicious and healthy recipe of Georgian cuisine! Easy And Simple!Fast And
138 kcal
1 hour30 minutes
Spicy and fragrant chicken breast for special occasions! This culinary recipe is
24 kcal
30 days
This is a secret recipe for delicious cabbage. You can't distribute it...
150 kcal
30 minutes
Spicy aromatic snack with eggplant. Delicious and beautiful!
64 kcal
3 days25 minutes
Very unusual taste! Something like childhood!
19 kcal
14 days
Only in Georgia they know exactly how to make vegetables tastier! ♥Nata╬♫ Recipe
Related and additional categories:
- National cuisine
- Old recipes
- Dough recipe
- Meat and meat products
- Vegetables
- Flour
- Spices seasonings spices
- Fats and oils
- Other
- Pepper
- Salt
- Vegetable oil
- Butter
- Water
- Turkish cuisine
- Caucasian cuisine
- Tatar cuisine
- Asian cuisine
- Recipes for a steamer
- Dough without eggs
- Butter dough water
- Yeast-free dough
- Boiled dough
- Meat second course
- Minced meat
- From onion
- Wheat flour
- No eggs