Zucchini under a fur coat
Composition / ingredients
2
servings:
Step-by-step cooking
Step 1:
Cut the zucchini into circles. Sauce: Mash the garlic. Add mayonnaise, ketchup and mix.
Step 2:
Put the oven on preheat. And at this time, pour oil on a baking sheet covered with falga and spread the finished zucchini mugs with a little salt. Put the finished sauce on top. Rub the cheese and apply evenly on top of the sauce.
Step 3:
Put in the oven for 15 minutes. At 220&039;S
Caloric content of the products possible in the composition of the dish
- Garlic - 143 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Salt - 0 kcal/100g
- Ketchup - 93 kcal/100g
- Young zucchini - 24 kcal/100g