Cream cookies
Composition / ingredients
20
servings:
Step-by-step cooking
Step 1:
Rub sugar with margarine and add eggs one by one.
Step 2:
Add cocoa and mix well.
Step 3:
Add flour and form a dough. And we cool it in the refrigerator for 30 minutes, and in the meantime we prepare the filling.
Step 4:
Take the whipped cream and add yogurt and sugar to it. mix well in a mixer until it thickens.
Step 5:
Take the dough from the refrigerator and cut the dough as in the photo, and squeeze out circles with a glass or mug.Bake for 20 minutes 180 degrees.
Step 6:
Cool the cookies on the grill, smear with cream and combine in pairs.
Step 7:
Put in the cold to freeze a little. Bon appetit!!!
Prepares quickly. Delicious, fragrant.
Caloric content of the products possible in the composition of the dish
- Acedophilin 3.2% fat content - 58 kcal/100g
- "rastishka " - 122 kcal/100g
- Danone drinking yogurt - 76 kcal/100g
- Drinking yogurt "agusha" - 87 kcal/100g
- "aktimel" natural - 83 kcal/100g
- Danone yogurt with 2.2% fat content - 96 kcal/100g
- "mazhetel" - 48 kcal/100g
- Ermann fat yogurt - 152 kcal/100g
- Yogurt with 3.5% fat content - 68 kcal/100g
- Natural yogurt with 1.5% fat content - 48 kcal/100g
- Low-fat milk yogurt - 38 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Table margarine - 720 kcal/100g
- Cream margarine - 720 kcal/100g
- Milk margarine - 743 kcal/100g
- Low-fat margarine - 384 kcal/100g
- Sandwich margarine - 688 kcal/100g
- Margarine for baking - 675 kcal/100g
- Margarine dietary - 366 kcal/100g
- Margarine bold 40% - 415 kcal/100g
- Margarine - 720 kcal/100g
- Cocoa powder - 374 kcal/100g
- Baking powder - 79 kcal/100g
- Chicken egg - 80 kcal/100g
- Whipped cream - 257 kcal/100g
