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Sponge cake with nuts and lemon

Sweet tooth will fall in love! Gentle, original and unforgettable! Easy to cook. Delicious. Another delicious cake with a light lemon note.
♚LarisynshikAuthor avatar
The author of the recipe
Biscuit with nuts and lemon
Biscuit with nuts and lemon
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 % 6 g
Fats 26 % 16 g
Carbohydrates 65 % 40 g
328 kcal
GI: 3 / 0 / 98

Step-by-step cooking

Cooking time: 3 hours

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Beat eggs with sugar, vanilla and butter.
Add sour cream. Beat again.
Add flour with baking powder.
Pour the dough onto a baking sheet covered with baking paper.
Bake the cake at a temperature of 180 degrees for 12-15 minutes.
Melt butter, mix with walnuts.
Remove the zest from the lemon.
Squeeze out lemon juice.
Mix the zest and juice with walnuts.
Beat the yolks with sugar, mix with pudding and baking powder.
Mix walnuts and egg mixture.
Take out the finished biscuit, spread it with boiled condensed milk, put the dough out of walnuts.
Put the cake back in the oven for 35-40 minutes at 180 degrees.
Beat the whites with powdered sugar and a few drops of lemon juice in a water bath until firm peaks.
Remove the biscuit from the oven.
Squeeze the meringue out of the pastry bag or just put it with a spoon.
Put the cake in the oven at 70 degrees for 1.5-2 hours.
Cut the finished cake into cakes.

Caloric content of the products possible in the composition of the dish

  • Sour cream with 30 % fat content - 340   kcal/100g
  • Sour cream of 25% fat content - 284   kcal/100g
  • Sour cream with 20% fat content - 210   kcal/100g
  • Sour cream of 10% fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Lemon - 16   kcal/100g
  • Lemon zest - 47   kcal/100g
  • Walnuts - 650   kcal/100g
  • Black Walnut English Walnut - 628   kcal/100g
  • Black Persian Walnut - 651   kcal/100g
  • Walnut oil - 925   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Lemon juice - 16   kcal/100g
  • Vanillin - 288   kcal/100g
  • Baking powder dough - 79   kcal/100g
  • Egg yolks - 352   kcal/100g
  • Powdered sugar - 374   kcal/100g
  • Egg whites - 44   kcal/100g
  • Ready pudding - 135   kcal/100g
  • Boiled condensed milk - 328   kcal/100g

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