Beet tops for winter

1. I wash the beet tops, let them dry, then cut the leaves and petioles finely.

2. We spread it on a baking sheet and put it outside, if possible. We dry the tops exclusively in the shade, avoiding direct sunlight.

3. You can also dry the tops in a special dryer for vegetables and fruits, at a temperature no higher than 60 degrees.

4. When the tops dry, pour it into a dry glass jar, close the lid tightly.

Store in a dark place for no more than a year.

Good health to you and successful preparations!