31 kcal
6 hours30 minutes
Excellent preparation of sweet and sour apples! One of the ways of harvesting
172 kcal
14 days
Dried meat at home is easy! Bortz is Mongolian dried meat from camel, horse meat
225 kcal
17 days
Much tastier and softer than store-bought! Yes, and there are more useful
25 kcal
5 days10 minutes
Is there not enough greenery in winter? Sushi for the future and enjoy a
56 kcal
33 days
Very unusual, a real delicacy, delicious! Dried guinea fowl will complement the
208 kcal
20 days
Very unusual, healthy, delicious, interesting! The recipe will be interesting to
109 kcal
14 days
Will decorate any festive table - delicious and original! This is a recipe for
183 kcal
10 days
Very unusual, delicious, non-standard, you can surprise your friends. Dried duck
30 kcal
7 days
A supply of honeysuckle for the winter will pleasantly please the whole family
110 kcal
3 days20 minutes
Quick recipe for drying chicken fillet at home. Today we offer you to cook dried
30 kcal
6 hours
Delicious, fragrant, with pieces of berries - this tea is perfect! Dried
141 kcal
16 hours40 minutes
Spicy slices of dried meat - delicious with beer! Meat according to this recipe
24 kcal
5 days15 minutes
Useful fruits will be perfectly stored and delight you with their taste!
129 kcal
20 minutes
Sweet and delicious banana chips are the perfect alternative to potato chips! We
109 kcal
22 hours
Convenient and delicious snack anywhere). Meat chips are well suited as snacks
127 kcal
10 days
Cook pork basturma - a great snack for any holiday! Do you know what a basturma
122 kcal
30 days
Very tasty delicious meat of Armenian cuisine. Armenian cuisine has always been
305 kcal
1 day10 hours
Recipe for Classic meat jerks: for beer and for healthy lifestyle! I am
327 kcal
2 days
The perfect American-style breakfast is delicious and very healthy! Do not be
97 kcal
20 days6 hours40 minutes
A great snack for beer or wine - dried spicy meat! Prepare it!
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Description
Accordingly, drying can take less time than drying, and save not so much fat. It can affect not only meat products, but also vegetables and fruits. The disadvantage is that the dried product will lose more taste and retain fewer useful elements.