Cottage cheese rolls of lavash with shrimp
Composition / ingredients
5
servings:
Step-by-step cooking
Boil the shrimp in boiling salted water for five minutes, peel. Spread the pita bread with cottage cheese, put the shrimp on its edge. Roll up in the form of a roll. That's all! Very simple and very tasty, serve rolls with cottage cheese! Bon appetit!
Caloric content of the products possible in the composition of the dish
- Canned shrimp - 81 kcal/100g
- Boiled shrimp - 95 kcal/100g
- Shrimps peeled frozen - 60 kcal/100g
- Fresh shrimp - 97 kcal/100g
- Armenian lavash - 236 kcal/100g
- Lavash - 277 kcal/100g
- Camembert cheese with 50% fat content - 291 kcal/100g
- Moobacher cheese - 350 kcal/100g
- Saint-agur cheese - 369 kcal/100g
- Sirius Camembert cheese - 294 kcal/100g