103 kcal
2 hours
Tender meat, perfectly combined with any side dish! Beef goulash in a frying pan
270 kcal
3 hours
Fragrant pork knuckle in the sleeve in the oven! Dishes in the sleeve save our
197 kcal
30 minutes
Taste of real Chinese cuisine at your home! One of the most popular Chinese
76 kcal
1 hour
Cold soup of the okroshka type, with different vegetables and noodles. It is
311 kcal
5 hours
Appetizing, ruddy, piquant, tasteless! Barbecue grilled on a grill is one of the
150 kcal
40 minutes
Tender red fish baked in soy sauce in a frying pan. Steaks of white and red fish
195 kcal
1 hour15 minutes
Spicy, sweet and sour pork is just perfect! Pork in Chinese in sweet and sour
62 kcal
1 hour15 minutes
This recipe is for true connoisseurs of seafood and fish! Milk, as well as
179 kcal
1 hour
Meat patties baked in sauce will be loved by the whole family. After all, many
129 kcal
30 minutes
Don't deny yourself the pleasure of trying an incredibly delicious dish! Despite
189 kcal
1 hour
Your chicken turns out crispy, soft and appetizing! Very tasty shish kebab made
239 kcal
12 hours
Gorgeous, soft, juicy, with a light haze aroma! Shish kebab in a tandoor of pork
266 kcal
2 hours
Delicious, juicy, insanely delicious, for dinner! Steak on a grill pan can be
199 kcal
3 hours
Homemade, delicious, appetizing, for the whole family! A hamburger like at
202 kcal
55 minutes
Juicy, tender and bright salad with chicken rolls. For this salad, an
194 kcal
3 hours
The meat of the wings is delicious, soft and marinated very quickly! This is a
261 kcal
2 hours30 minutes
Asian dinner - simple, original, delicious and fast! Meat in Korean is a great
68 kcal
2 hours30 minutes
Delicious goulash with beef with rich taste. I suggest you try the national dish
194 kcal
4 hours
Spicy, moderately spicy dish with roots from Asian cuisine. It is popular in the
Related and additional categories:
- National cuisine
- Classic recipes
- Second course
- Meat and meat products
- Semi-finished products
- Vegetables
- Flour
- Spices seasonings spices
- Fats and oils
- Other
- Bay leaf
- Pepper
- Salt
- Vegetable oil
- Water
- Hungarian cuisine
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- Frying
- Stewing
- Stewed vegetables
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- Beef
- Sauce
- From onion
- No eggs
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