Rainbow salad with chips

Bright, beautiful, simple and delicious salad! Sometimes you want to please your family with some unusual dish, but one that you don't need to mess around with for a long time, and so that you can make it from ingredients that are always in the refrigerator. Rainbow salad is a great option for this. There are many different recipes for this salad, the main thing is that it should consist of colorful bright ingredients. In the summer, of course, fresh vegetables are suitable for such a salad. You can supplement them with a couple of hearty and delicious products.

Snezhana

Recipe author

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Composition / ingredients

Servings:

Cucumbers

Tomatoes

Smoked sausage

150

Hard cheese

150

Mayonnaise

Chips

50 gr

Salt

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 33 % 10 g

Fats 50 % 15 g

Carbohydrates 17 % 5 g

255 kcal

GI: 40 / 0 / 60

Step-by-step cooking

Cooking time: 20 min

Step 1:
How to make Rainbow Salad with chips? Prepare the ingredients for the salad. It will be an ordinary vegetable salad of fresh vegetables with smoked sausage, cheese and chips, just beautifully laid on a plate, in colors and shape resembling a rainbow. But do not get carried away with a selection of ingredients for all the colors of the rainbow, except for the similarity with it, it should still be tasty and compatible in composition. Wash the vegetables thoroughly. Cut the cucumbers into thin strips.
Step 2:
Tomatoes are better to take hard and large, so that you can also cut them into strips without losing the juice and tender pulp of the fruit, and without spoiling the appearance and shape of the salad.
Step 3:
Sausage, of course, you can take any, but smoked goes well with other ingredients of this salad. Therefore, take smoked or semi-smoked sausage, cut it into thin strips.
Step 4:
Hard cheese can also be taken any according to your taste and desire, we need it for the yellow color of the "rainbow". Grate the cheese on a grater, although it will not be worse if it is cut into strips. Put all the ingredients on a flat plate, in triangles, alternating between each other, without connecting them in the middle, since there will be a flower of chips in the middle. Combine the ingredients together with thin strips of mayonnaise. To taste, vegetable slicing can be lightly salted on top.
Step 5:
The ingredients in this salad perfectly complement potato chips. If desired, they can be taken with any taste, thereby enriching and diversifying the taste of the salad. Chips with sour cream and herbs set off the taste of salad and mayonnaise dressing interestingly. In addition, the addition of salad chips allows you to serve it to the table without bread. This salad is sure to appeal externally and will appeal to your guests. Bon appetit!

It is better to prepare mayonnaise yourself. It will be tastier and healthier. See the interesting ones here recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.