Sweet buns-plaits with poppy seeds on milk

Step-by-step cooking

1. Step 1:

   

   Prepare the necessary products for making delicious buns with poppy seeds in the oven.

2. Step 2:

   

   Pour two hundred and fifty milliliters of milk at room temperature into a measuring cup, then pour seven grams of dry yeast and seventy-five grams of sugar into it.

3. Step 3:

   

   Add two tablespoons of flour to a common mug.

4. Step 4:

   

   Mix all the ingredients well in a mug, then set it aside for fifteen minutes to activate the yeast.

5. Step 5:

   

   Break one chicken egg into a large bowl, then pour into it a quarter teaspoon of salt and one teaspoon of vanilla sugar.

6. Step 6:

   

   Put fifty grams of softened butter in a bowl.

7. Step 7:

   

   Mix all the ingredients well in a bowl.

8. Step 8:

   

   Pour the activated yeast into a bowl with an egg-oil base.

9. Step 9:

   

   Mix all the ingredients in the bowl well together.

10. Step 10:

    

    Sift five hundred grams of wheat flour into a bowl with a liquid base and pour out half a teaspoon of baking powder. Make sure that you can take more or less flour than me.

11. Step 11:

    

    Mixing all the ingredients in a bowl, knead the dough.

12. Step 12:

    

    We pour a little flour on the table and spread the dough, which we then knead well.

13. Step 13:

    

    Put the dough in a bowl and lubricate with vegetable oil, set aside for one hour to part.

15. Step 14:

    

    We spread the well-risen dough on the table and form it by kneading, after which we cut the dough into fourteen identical parts.

16. Step 15:

    

    Roll out each piece of dough to a fairly thin tortilla.

17. Step 16:

    

    Roll the tortillas into tight rolls and put them on a plate.

18. Step 17:

    

    Lubricate your hands with vegetable oil and roll each roll into a bundle from the center to the edges, then set aside.

19. Step 18:

    

    We throw two bundles and twisting we make a braid.

20. Step 19:

    

    We make the edges of each braid well.

21. Step 20:

    

    We form buns, after which we spread them on a baking sheet covered with baking paper and put them on proofing with a towel.

22. Step 21:

    

    To prepare the sprinkling, mix one tablespoon of pre-steamed food poppy with one tablespoon of sugar.

23. Step 22:

    

    After proofing, lubricate the buns with beaten chicken egg on top.

24. Step 23:

    

    We put the cooked poppy seed on top of the buns and send the baking sheet to the oven preheated to one hundred and seventy-five degrees for about twenty minutes, after which we turn off the oven and leave the buns in it for another five minutes. Determine the time and temperature by your oven.

25. Step 24:

    

    After a while, we take out the baking tray with buns from the oven.

26. Step 25:

    

    Cooking together, cooking simply, cooking at home the most delicious dishes from available products according to our recipes! Bon appetit and a hearty tea party for everyone!