Simple mannikin on kefir with coconut shavings without flour

Kefir, yogurt, sour cream can be used to prepare mannikin.
If you cook from sour cream, you can not add butter.
You can cook on kefir without butter, but then you need to impregnate the finished mannikin with sour cream or some kind of syrup.

Mix semolina with kefir, add a pinch of salt, mix and leave for 30 minutes.
Rub softened butter with sugar.
Add the beaten eggs.
Combine semolina with the rest of the ingredients, mix and pour into a greased baking dish.
The dough should be a little liquid.
Bake at 160 ° C for 45-60 minutes.
Mannik does not like a lot of heat.
At the end, the baking temperature can be increased to brown the crust.
At the end of baking, you can grease the top of the mannikin with sour cream, decorate with apples (as in the photo), sprinkle with sugar and return to the oven for 10 minutes.
You can add raisins, dried apricots, banana slices, apples directly into the dough ...
When baking, the mannikin almost does not rise.
If you want a high pie, take a small diameter shape.
The height of the mannikin in a shape with a diameter of 26 cm is about 3 cm .
200 g of semolina is placed in a 250 ml glass.