Crunchy Rum Dough Cookies
Composition / ingredients
3
Servings:
Step-by-step cooking
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Beat eggs with sugar, gradually add flour and rum. Roll the balls out of the resulting dough, put them on a greased baking sheet and bake.
You can sprinkle cocoa or powdered sugar on top.
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Rum - 75 kcal/100g
