Curd rolls on yogurt

Hearty and easy-to-prepare cottage cheese buns for the children's menu! Speed of preparation Wonderful cottage cheese buns for tea!
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The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 17 % 10 g
Fats 14 % 8 g
Carbohydrates 69 % 41 g
275 kcal
GI: 0 / 0 / 100

Step-by-step cooking

Cooking time: 1 h
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Beat the egg with sugar and then grind it with cottage cheese. Add yogurt and butter to the resulting mixture and mix well. Yogurt should be taken the most ordinary, I have a simple Activia.
In a separate container, sift the flour and mix it with baking powder and vanilla. then we send it to the curd mixture and knead the dough so that it does not stick to your hands.
Leave the dough for half an hour, covered with a film.
Form balls from the dough, spread them on a baking sheet covered with paper. Lubricate with egg and bake at t 180 for about 30 minutes .
After greasing, you can sprinkle the buns with poppy seeds, sesame seeds or coconut chips.

Calorie content of the products possible in the dish

  • Acedophilin of 3.2 % fat content - 58   kcal/100g
  • "rastishka " - 122   kcal/100g
  • Danone drinking yogurt - 76   kcal/100g
  • Drinking yogurt "agusha" - 87   kcal/100g
  • "aktimel" natural - 83   kcal/100g
  • Danone yogurt with 2.2% fat content - 96   kcal/100g
  • "mazhetel" - 48   kcal/100g
  • Ermann fat yogurt - 152   kcal/100g
  • Yogurt with 3.5 % fat content - 68   kcal/100g
  • Natural yogurt with 1.5% fat content - 48   kcal/100g
  • Low-fat milk yogurt - 38   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Cottage cheese of 40% fat content - 466   kcal/100g
  • Cottage cheese of 20% fat content - 233   kcal/100g
  • Cottage cheese of 18% fat content - 226   kcal/100g
  • Cottage cheese of 10% fat content - 156   kcal/100g
  • Low-fat cottage cheese - 75   kcal/100g
  • Cottage cheese with sour cream - 260   kcal/100g
  • Fruit cottage cheese - 147   kcal/100g
  • Soft dietary cottage cheese - 170   kcal/100g
  • Vitalinia cottage cheese - 64   kcal/100g
  • Cottage cheese "morning" ( "danone") without sugar - 91   kcal/100g
  • Cottage cheese - 156   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Vanillin - 288   kcal/100g
  • Baking powder - 79   kcal/100g

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