Chicken balls

Almost mushroom julienne in chicken fillet! Like all recipes of the culinary clan "LiP"-Easy and Simple!

The author of the recipe

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Composition / ingredients

Servings:

Chicken breasts

500

Champignons (you can take a oyster mushroom)

300

Soft cheese

150

Fat cream

Onion

Table salt

to taste

Ground black pepper

to taste

Ginger Powder

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 54 % 14 g

Fats 38 % 10 g

Carbohydrates 8 % 2 g

119 kcal

GI: 100 / 0 / 0

Step-by-step cooking

Cooking time: 1 h

Step 1:
General photo
Step 2:
Chop chicken fillet, season with salt and pepper
Step 3:
Put the mushroom stuffing on the fillet
Step 4:
Close the fillet from all sides, forming a ball
Step 5:
Wrap the resulting ball in greased foil. Bake in the oven for 30 minutes at 200 *. Then open the foil and let the balls brown for 5 minutes. Bon appetit!