Cupcake Hopelessness in the microwave

Awesome to taste cupcake in a mug, try it! Very tasty cupcake I cooked and tasted, very tasty.
Kristina505Author avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 9 % 7 g
Fats 30 % 23 g
Carbohydrates 61 % 47 g
403 kcal
GI: 6 / 0 / 94

Cooking method

Cooking time: 5 min
First we pour flour into the mug, then sugar. Add cocoa. Next, the egg,   butter, mix until smooth.
We put it in the microwave for 3 minutes and wait for the cupcake to rise.. And everything

Caloric content of the products possible in the composition of the dish

  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Cocoa powder - 374   kcal/100g
  • Chicken egg - 80   kcal/100g

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